There’s almost nothing that signals fall to me like the smell of an apple pie baking in my kitchen. And when that’s happening there’s a high likelihood I’ll be gathering with friends and family in the near future because, well, pies are meant to be shared!While I love a traditional lattice-topped apple pie, I’ve found that a slab pie is the better, easier way to deliver classic apple pie flavors when you’re baking for a crowd. READ MORE...