Butter pecan has always felt like a flavor worth slowing down for. There’s something comforting about the combination of rich butter, toasted pecans, and caramel sweetness — especially when it comes together in a warm, freshly baked cookie. For this recipe, I wanted to capture that familiar flavor in a cookie with crisp edges, a chewy center, and plenty of pecans.The entire cookie tastes like butter pecan from the very first bite. READ MORE...